Morphological changes of olivine grains reacted with amino acid solutions by impact process

1Yuhei Umeda, 1Atsushi Takase, 1Nao Fukunaga 1,2Toshimori Sekine, 3Takamichi Kobayashi, 4Yoshihiro Furukawa, 4Takeshi Kakegawa
Physics and Chemistry of Minerals (in Press) Link to Article [doi:10.1007/s00269-016-0849-y]
1Department of Earth and Planetary Systems Science Hiroshima University Higashi-Hiroshima Japan
2Center for High Pressure Science and Technology Advanced Research Pudong People’s Republic of China
3National Institute for Materials Science Tsukuba Japan
4Department of Earth and Planetary Materials Science Tohoku University Sendai Japan

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